Our Cakes

Back to: FLAPJACKS AND TIFFINS.

Flapjack – Roasted Red Skin Peanut and Chocolate

How to make the peanut butter flapjack even better, add chocolate! We know you’re going to love this one!

Ingredients: Oats (Contains: Gluten), Roasted Red Skin Peanuts, Rapeseed Oil, Unrefined Light Muscovado Sugar, Golden Syrup and Plain Organic Chocolate (Contains: Soya Lecithin).

Allergy advice: For allergens, see ingredients in bold. May contain: Nuts.

We have collaborated with Leeds Bread Co-op while Elly goes on maternity leave, Leeds Bread Co-op will be supplying cafes during this time and will be selling cakey items in their bread shop.